Sur La Table Cooking Classes


Sur La Table Cooking ClassMy best friend’s birthday celebration culminated with a cooking class at [Sur La Table at the Farmers Market], Los Angeles. It was something she had always wanted to do and I had never had a cooking class so it was the perfect thing for us to experience together. We learned to prepare recipes from Yotam Ottolenghi’s Plenty More and the class came with a copy of the cookbook, which was the perfect gift. I highly recommend the Sur La Table cooking classes as a team building or client event as well as a special occasion celebration.

Sur La Table Cooking Class

Cooking Classes

Cooking Class

Plenty More

Sur La Table Farmers MarketBreadcrumb coated Olives

Olives

{Coated Olives With Spicy Yogurt}

Sur La Table

Candy Beets with Lentils{Candy Beets with Lentils and Yuzu with Membrillo & Stilton Quiche}

cooking classes

Pink Grapefruit & Sumac Salad

{Pink Grapefruit and Sumac Salad}